Hot Milk Sponge Cake

 

sponge cake receipe

Ingredients

1 c All-purpose flour
1 ts Baking powder
2 Eggs
1 c Sugar
1/2 c Milk
2 tb Butter or margarine
Broiled coconut topping*

Directions

  1. Oven 350 degrees. Grease a 9x9x2-inch baking pan. Combine flour, baking powder and 1/4 teaspoon salt. In a small mixer bowl beat eggs at high speed 2 minutes or till thick.
  2. Gradually add sugar; beat at medium speed 4 to 5 minutes or till sugar dissolves. Add dry ingredients to egg mixture; stir just till combined.
  3. Heat milk with butter till butter melts; stir into batter and mix well. Turn into pan.
  4. Bake in a 350 degree oven or 20 to 25 minutes. Frost while warm. Serves 9. * Broiled topping in separate recipe, or use your choice of toppings.

 

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